The hospitality sector still hungry a year after Covid-19

With the second wave of Covid-19 looming over the heads of everybody, the hospitality sector in Karnataka looks at the long road ahead of the revival. Bengaluru: When the lockdown was imposed in March 2020, Anil Kumar, the owner of Udupi Taaja Tindi, a small restaurant in Bengaluru did not know that he would have […]

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Door-to-Door Covid-19 surveys without equipment

Mysuru district administration launched door-to-door surveys, but most of these surveys are being conducted without thermal scanners or pulse oximeters. Mysuru: Sheila, an Accredited Social Health Activist (ASHA) worker was screamed at during a door-to-door health survey in Mysuru because she did not have a working pulse oximeter, and she did not have a thermal […]

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